Events at this location

Come dine with us as we celebrate community and friends, where you’ll be presented with five courses by our culinary team, and carefully curated Bruichladdich whisky pairings for each course.

Our six foot-long community boards will hold an array of whisky and smoke-inspired flavours and accompaniments, such as local duck breast, petite tenderloin roast, orange, charcoal, & smoked sea salt.

Doors for this event open at 5:30pm. Enjoy a welcome cocktail & canapé before dinner begins at 6:15pm.